Our Homemade Products

Sausages

Our traditional sausages are handmade by our own experienced butchers who have achieved the highest accolades in sausage making. We use premium fresh ingredients and natural casings for our carefully formulated and unique recipes. Traditionally prepared in our Hampshire butchery. Pack size and flavours can be viewed in our online shop section.

Burgers

Made daily in our New Forest based butchery, hand pressed using the very best choice cuts of locally sourced meat. Burger recipes can contain fresh herbs and spices to your particular taste.

Faggots

Handmade award winning faggots, a traditional English dish that is really on trend at the moment. Made to a traditional family recipe using our unique blend of spices, these faggots are produced in our butchery.

"The pig you supplied us for our hog roast at our wedding was delicious, perfectly scored which made for some fantastic crackling. We would recommend to anyone, and will do."

"Love these guys. Can't fault Brett and his team for the service they provide. Top quality produce at a good price. Home produced beef in particular is amazing. New Pastures meat is in a different class."

"We couldn't have achieved 10\10 for our breakfast on channel 4's four in a bed without your delicious pork and leek sausages."

"We have tried a lot of different beef burgers from a lot of different butchers, none of them even comes close to yours. We are proud to put them on our menu, now our bestseller by far. Our pub and your butchery makes for a perfect partnership."

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© 2024 New Pastures Butchers Ltd Registered in England and Wales: Company No. 11572689 Registered Office: The Office Newgrounds, Godshill, Fordingbridge, Hampshire, United Kingdom, SP6 2LJ. Created by SCS in partnership with PurpleWeb Creative.